[Cheryl]

Let me help you:

Quote:

lol.. schmoo? Very Happy

When I want to be, I am a very caring, loving partner. I can and will cook, clean, run errands, take you to dinner, a movie, walk in the park, etc. I always joked about charging $200/hr for these services when I was told how considerate I can be.

The part that started my rant was “When I want to be”

[Cheryl]

skigod377 wrote:

I still have some *Takes a huge bite* but they are going fast 😛

So Ski, if I REALLY like this chocolate- can I special request more be bought and I reimburse you for cost and shipping?

[Cheryl]

Nirvanacat13 wrote:

Mmmmm chocolate advent calendars! *crap, I think I missed a few days! Eeeep! runs to catch up =P*

Maybe you need two calenders? JUST to make sure you get the dates right?! You know, a back up.

[Cheryl]

I 3rd frozen! I want some more whites 😀

[Cheryl]

[Cheryl]

NAH! The only thing I was annoyed at was the “convenience” or lack thereof in staying in a relationship when you have no interest in being there. I find that deplorable. It’s just a cut the strings and go if you don’t want to give it your best kind of thought process. Past that I think you’re funny ;p

[Cheryl]

Snapdragon wrote:

Well, it’s official, I just got off the phone, and just dropped $6200 on the new server. Supposed to be here in two weeks-ish.

Congrats on you “investment!”

[Cheryl]

YEP!!

Rice A Roni MEATBALLS

Take a pound of hamburger, put it in a big bowl, season with salt and pepper, add an egg and RICE A RONI (NOODLES ONLY) and squish around until well blended. Take out clumps and shape into balls. Cook each ball on two sides in a skillet just until brown and a LITTLE crunchy (it’s not fully cooked by any means)

Separately, in a baking dish- I use a 13×9″ dish mix 2.5 Cups of water and Rice A Roni SEASONING mix- use wisk.

Once meatballs are browned, put them in the 13×9″ dish with the water and seasoning mix. Cover with foil and cook at 375 for 25 minutes, take dish out and FLIP meatballs, cook another 15-20 minutes. Flip back over once done and let sit 5+ minutes- serve with potatos and corn or veggie of choice.

I dip mine in ketchup.

[Cheryl]

So,…you’re saying you earn your keep and she has lots of free time on her hands- how could it get much better than that? Wow, a match made in heaven :p

[Cheryl]

Thanks Star 😀 It realli is tasty!

[Cheryl]

ptew ptew- Waitor- there is a hairball in my spaghetti!

[Cheryl]

Snapdragon wrote:

… I’m waiting for Cheryl’s take on this one …

I DID catch what you meant…again refer back to crickets chirping :p hehehe 🙂

[Cheryl]

Yes, prepare for the chirping crickets….

[Cheryl]

Melody wrote:

CherylKaufman wrote:

Has Windstone ever actually discontinued a dragon statue like they do the colors? Seems like a lot of work to sculpt them only to say “We’re never gonna use THAT one again.”

No, we may re-issue any dragon. We just don’t repeat color schemes after they are retired.

Oh thank God.

[Cheryl]

Awww, I love the egg- it’s like a mom with her only child and that child is very precious to her so she curls around it to protect it…way more so than a silly glass globe 🙂

[Author]

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