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Yeah, when I was in Sciliy, there was like 4 aisles in the store that was JUST cheese 😯 I couldn’t read italian, so I just guessed on some of them but man was it good. Peppercorn cheese….Rocket….fresh mozzarella. Yum! Man I wish I took pictures.
Greater Basilisk wrote:frozendragon wrote:Greater Basilisk wrote:Never heard of it, but I suppose I’ll keep a lookout for it when I’m in the States. 😀
they add weird coloring agents here in the USA….in Europe….they still have it…it’s just not colored like that…
like when I was in London….chedder cheese isn’t neon orange like it is here….
LOL
I don’t think cheddar is even regularly available here. Of course, I don’t look for it. Why take cheddar when there are 30 much healthier local cheeses to choose from?
actually cheddar is a lot more healthy there than here….
most of them do no have preservatives in them…
america is the land of preservatives…and those are what make people fat….LOL
DarkLadyPhoenix wrote:Yeah, when I was in Sciliy, there was like 4 aisles in the store that was JUST cheese 😯 I couldn’t read italian, so I just guessed on some of them but man was it good. Peppercorn cheese….Rocket….fresh mozzarella. Yum! Man I wish I took pictures.
I never even made it into a grocery store when I was in Italy…
they wouldn’t let me…they paid for all the food…made all the food….
and they made their own cheese too….
everything was really good though….and fresh and healthy….I lost 12lbs while I was there….and ate so much more than I normally do…
Damn, making me want to go overseas.
Snapdragon wrote:Damn, making me want to go overseas.
yeah I’m ready to go back….I’m hoping in the spring…..
course now that Burger King is headquartered in Britain…they’re seeing a huge “growth” in the population….
last time I was there…they were talking about the growing obesity problem….and kept blaming Burger King, McDonalds and all the other American fast food places….
but still the percentage of overweight population is still lower there…
For now.
I need to whip up another batch of these.
That looks so good, I wonder how many calories would be in a serving. I’ve been on a diet now for a month and so far I’ve lost 18 lbs, so perhaps the nachos may be out for a bit longer. 🙂
I’ve got 127 lbs to go, so perhaps when I’ve lost 50 lbs, I’ll celebrate with a batch of this…one day of being bad won’t hurt too much, and it looks like it would be worth any backsliding that may occur.
Kyrin
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